After last year’s success, we’re delighted that  the Uzbek Culture and Food Festival is returning this year to celebrate the diverse cultural and culinary heritage of Uzbekistan.

Experience the rich mosaic of Uzbekistan’s traditions, where each dance, dish, and melody echoes centuries of cultural heritage.    From the mesmerising swirls of silk ikat to the tantalising aromas of plov, immerse yourself in a land where tradition dances hand in hand with modernity.

As well performances from some of Uzbekistan’s finest artists, you can enjoy  rich and savoury samsa pastries, the delicate sweetness of halva and the irresistible allure of plov, a dish so revered that its preparation is considered an art form, symbolising the warmth of hospitality and the unity of family and friends around the shared table.

Saturday and Sunday 12.00 – 19.00